FAVINIA La Muciara 2022 - Isola di Favignana

COLOR
Clear straw yellow with greenish shades.
NOSE
Powerful with distinct hints of yellow flowers like mimosa and broom exalting fruity aromas of white peaches and ripe pears.
PALATE
It is a wine of great breadth; the taste is full and rich in texture with a lingering saltiness. Its lasting freshness and fragrance fill the mouth creating a unique experience that only the varietal vocation of its blend can give.

Raw fish, Mediterranean pasta dishes, shellfish

Favinia La Muciara comes from the native Sicilian grapes par excellence, Grillo and Zibibbo. A white reflecting the Mediterranean soul with a distinctive savory note wrapped in elegant aromatic hints.

Grillo, a white grape variety of Sicilian oenology, cultivated in the coastal area, expresses white wines with a fruity profile and well-identified savory notes.

Zibibbo, enhances the aromatic variety with bouquets reminiscent of the scents and scents of spring flowers and saline notes.

The result is a wine with vibrant acidity and an elegant and complex aromatic spectrum with nuances of orange blossom and Mediterranean herbs.